Varietal: 100% Chenin Blanc
Elevation: 250-500 m
Practice: Soil: Sandy
Appellation: Sicilia, Italy Production: 10,000 cs
Alcohol %: 12.5
Tasting Notes:
The Mediterraneo is intense and shining in color with scents reminiscent of the Mediterranean like peach and honey intertwined with sweet jasmine flowers.
Aging:
After racking, the wine is matured in stainless steel tanks and then in oak tonneaux before bottling.
Winemaking:
The grapes are then vinified with a ten day maceration at controlled temperatures
Food Pairing:
Pair well with Fish and White Meats like Chicken or Veal.